Dining

Arizona Club members and their guests can enjoy lunch and dinner atop the tallest building in Arizona. Seasonal and innovative, Arizona Club menus feature the freshest ingredients prepared exclusively by Executive Chef Ernst Springhorn and his culinary team. In addition to preparing daily specials, Chef Springhorn also honors special requests and dietary restrictions. Complemented by an extensive wine list and a knowledgeable and personable staff, each dining experience at the Arizona Club exceeds members’ expectations.

Lunch

11:30am to 2:00pm
Monday - Friday
See the Menu

Dinner

5:00pm to 8:00pm
Friday and Saturday*
See the Menu

*Contact Sonya at 602-253-1121 for reservations.